Add to cookbook Apple Oatmeal Muffins Buy apples while they are in season and on sale and make batches of these muffins ... $$$$
Add to cookbook Garden Pan Bread The bananas make this bread moist and add extra flavor. Serve with a salad or main ... $$$$
Add to cookbook Grilled Asparagus and Shrimp Quinoa Salad with Lemon Vinaigrette Grilling brings out the flavor in fresh vegetables like asparagus. Add shrimp, quinoa, and refreshing lemon ... $$$$
Add to cookbook Grilled Lamb Salad Grilled lamb is delightful with any green salad, especially this Asian-inspired version. $$$$
Add to cookbook Kale with Nuts and Raisins Nuts and raisins add protein and fiber to this bright green dish. $$$$
Add to cookbook Peanut Butter Bread For a peanut butter extravaganza, spread smooth or chunky peanut butter on top of a slice ... $$$$
Add to cookbook Peanut Butter Muffins Enjoy these nutty muffins with a touch of jelly or jam for a satisfying dessert. $$$$
Add to cookbook Roasted Chickpeas (Garbanzo Beans) These crunchy chickpeas make a great on-the-go snack or a healthy topping to your favorite salad. ... $$$$
Add to cookbook Taco Salad Add some low-sodium taco seasoning to spice up this ground beef and bean taco salad. $$$$
Add to cookbook Taco Salad II Ground beef and beans are flavored with cumin and chili powder and served over lettuce and ... $$$$
Add to cookbook Three-Grain Peanut Bread Enjoy this scrumptious snack with your family. Use another nut butter if a member of your ... $$$$
Add to cookbook Vidalia Onion and Tomato Salad with Grilled Tuna Sweet Vidalia onions come into season in mid-April. Pair them with tomatoes for this light summer ... $$$$