Add to cookbook Bean Dip Serve this easy-to-make bean and cheese dip at a party or as an after-school snack at ... $$$$
Add to cookbook Chilled Blueberry Soup This refreshing and beautiful quick, summer soup features a blend of blueberries, apple juice, and low-fat ... $$$$
Add to cookbook Colorful Quesadillas Use fresh or frozen spinach and red peppers, or try adding your own colorful vegetables in ... $$$$
Add to cookbook Elaine’s Green-Mash Potatoes Since my family has an Irish ancestry, we first made this Green-Mash Potatoes Recipe for St. ... $$$$
Add to cookbook Lemon Dill Brussels Sprouts Try this different way to eat Brussels sprouts. The Greek yogurt combined with the dill makes ... $$$$
Add to cookbook Parsley, Almond, and Lemon Pesto Instead of basil, this recipe uses fresh parsley to make a pesto that is simply delicious! $$$$
Add to cookbook Polenta with Pepper and Cheese Enjoy this creamy and flavorful dish, packed with cheese, beans, peppers, and corn. $$$$
Add to cookbook Pupusas Revueltas This recipe is lower in saturated fat than traditional pupusas, but are still loaded with flavor! ... $$$$
Add to cookbook Scalloped Potatoes A hearty side dish that would go well with a flavorful fish recipe and a fresh ... $$$$
Add to cookbook Spaghetti and Spinach Pesto This pesto spaghetti dish is made with spinach for a unique spin on a classic. Top ... $$$$
Add to cookbook Stove Top Casserole An easy, meatless meal made with potatoes, cabbage, nuts of your choice, and cheese. $$$$
Add to cookbook Summer Squash, Italian Style Fresh sweet basil and cheese give summer squash a burst of flavor. $$$$
Add to cookbook Sweetened Condensed Milk Make your own sweetened condensed milk for your holiday dessert needs. $$$$
Add to cookbook Veggie Quesadillas This dish, full of veggies and cheese, is made with whole wheat tortillas. Top with salsa ... $$$$