Add to cookbook Chicken Waldorf Salad This recipe is a perfect way to use leftover chicken. With just 15 minutes of prep ... $$$$
Add to cookbook Chickpeas and Spinach Sauté Sautéed veggies simmered with a can of tomatoes, chickpeas and wilted spinach make up this colorful ... $$$$
Add to cookbook Citrus Salmon Fillets Try this sweet and savory salmon dish with nutty wild rice and a green salad! $$$$
Add to cookbook Citrus Tuna Melt This warm toasted sandwich is easy to make. Our recipe uses one slice of bread per ... $$$$
Add to cookbook Citrus Vegetables Put a new twist on classic mixed vegetables with a splash of lime juice, some olive ... $$$$
Add to cookbook Cobb Salad with Pears Sweet and savory, this Cobb Salad is sure to delight with the addition of canned pears, ... $$$$
Add to cookbook Colorful Quesadillas Use fresh or frozen spinach and red peppers, or try adding your own colorful vegetables in ... $$$$
Add to cookbook Confetti Bean Salsa This three-ingredient salsa is colorful and delicious. Serve it with whole grain chips or crackers for ... $$$$
Add to cookbook Confetti Grain Salad Try this recipe with a variety of vegetables until you find what you and your family ... $$$$
Add to cookbook Cooked Beans A good, basic instructional recipe for cooking dry beans. Cooked beans are a great way to ... $$$$
Add to cookbook Corn and Bean Medley Chili powder and pepper flakes give a spicy twist to this classic bean and corn side ... $$$$
Add to cookbook Corn and Cucumber Salad Spices and red wine vinegar dress up the vegetables in this recipe. Enjoy as a side ... $$$$
Add to cookbook Corn and Green Chili Salad Cilantro, lime juice, and green onions add a delightful taste to this corn side dish. Try ... $$$$
Add to cookbook Corn Salad with Fresh Basil and Lemon This is a great way to use fresh corn when it's in season. Make it the ... $$$$
Add to cookbook Corn, Blueberry, and Wild Rice Salad This savory dish features wild rice and blueberries, a fun way to add flavor and color ... $$$$
Add to cookbook Country Style Potato Salad This potato salad uses peas, onions, and celery for a bright crunch and a base that ... $$$$
Add to cookbook Couscous with Peas and Onions Couscous is cooked with sage, peas, and onions for a savory side dish. Look for couscous ... $$$$
Add to cookbook Creole Beans Try this recipe with red beans or other varieties and serve this main dish with cooked ... $$$$
Add to cookbook Crusty Rice with Tofu and Vegetables This blend of tofu and cooked rice combines corn, peas, carrots, and seasonings pressed into a ... $$$$
Add to cookbook Cucumber Blueberry Salad A quick, simple and refreshing salad featuring fresh blueberries and crisp cucumber chunks with feta cheese, ... $$$$