Add to cookbook Apple-Sage Wild Rice Stuffing This tasty wild rice dish starts with sautéed celery and onions mixed with sweet apples and ... $$$$
Add to cookbook Avocado, Potato, and Grilled Chicken Salad Fresh avocado with red potatoes, chicken, and a lemon-yogurt dressing are a winning combination for this ... $$$$
Add to cookbook Broccoli Omelet This omelet is lower in fat and cholesterol than a traditional omelet and stuffed with a ... $$$$
Add to cookbook Elaine’s Green-Mash Potatoes Since my family has an Irish ancestry, we first made this Green-Mash Potatoes Recipe for St. ... $$$$
Add to cookbook Garden Cannellini Bean Salad Chopped tomatoes, bell peppers, and cucumbers combine with cannellini (white) beans, almonds, and a simple vinaigrette ... $$$$
Add to cookbook Gingery Quinoa with Green Beans Fresh green beans work well when they’re in season. If they’re not, try frozen in this ... $$$$
Add to cookbook Herbed Spinach Quiche Portabella Caps Here's a savory, healthful, time-saving twist to breakfast quiche. Use portabella mushroom caps instead of high-fat ... $$$$
Add to cookbook Mango Berry Rotini Salad Mango, berries, spinach, and feta cheese make for a colorful twist on pasta salad, with the ... $$$$
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ... $$$$
Add to cookbook Spinach Salad with Apples and Eggs Enjoy a simply delicious spinach salad with hard-boiled eggs, apples, and dried figs. $$$$
Add to cookbook Sweet Potato Pancakes with Balsamic Maple Mushrooms This healthful version of pancakes features the delicious goodness of mashed sweet potatoes and whole grains, ... $$$$
Add to cookbook Vidalia Onion and Tomato Salad with Grilled Tuna Sweet Vidalia onions come into season in mid-April. Pair them with tomatoes for this light summer ... $$$$