Add to cookbook Au Gratin Potatoes One serving of this creamy potato side dish will provide you with half your daily value ... $$$$
Add to cookbook Bean and Rice Burritos These baked burritos are a great way to use leftover cooked rice. Try them with brown ... $$$$
Add to cookbook Bean Enchiladas Make this easy enchilada recipe tonight for a quick and healthy dinner. Serve it with Brazillian ... $$$$
Add to cookbook Bell Pepper and Vidalia Onion Strata with Fresh Salsa Loaded with sweet Vidalia onions and bell peppers, this delicious baked breakfast or brunch dish can ... $$$$
Add to cookbook Brazilian Rice The vegetarian dish combines leafy greens and high fiber brown rice to make a wholesome side ... $$$$
Add to cookbook Broccoli Baked Potatoes Use those broccoli stalks in this dish instead of throwing them away. This makes a delicious ... $$$$
Add to cookbook Cheese-A-Roni Bake Bright layers of spaghetti sauce, cheese, and macaroni cook together for one hour in the oven ... $$$$
Add to cookbook Crustless Pumpkin Pie Using Master Mix Oregon saves time and money in this pumpkin pie recipe. $$$$
Add to cookbook Easy Stuffed Pasta Shells Spinach, a mixture of low-fat cheeses, and herbs combine for a delicious filling in these stuffed ... $$$$
Add to cookbook Enchilada Bake Black beans mixed with cumin, onion, and garlic make the base for these vegetable enchiladas. Bake ... $$$$
Add to cookbook Granola with Oatmeal, Coconut, and Pecans Learn to make your own granola in an oven, skillet, or even the microwave. It's easy ... $$$$
Add to cookbook Herbed Spinach Quiche Portabella Caps Here's a savory, healthful, time-saving twist to breakfast quiche. Use portabella mushroom caps instead of high-fat ... $$$$
Add to cookbook Magic Crust Quiche This main dish is magically delicious. Use whatever vegetables you have on hand for this fun ... $$$$
Add to cookbook Matzo Meal Kugel (Pudding) Kugel is a baked pudding or casserole. Matzo meal kugel is traditionally served on the Jewish ... $$$$
Add to cookbook Mozz Totz A healthy twist on a deep-fried appetizer, these breaded and baked Mozz Totz are a favorite ... $$$$
Add to cookbook Pumpkin Ricotta Stuffed Shells Welcome the flavors of fall with these pumpkin ricotta stuffed shells! Rich in vitamins, minerals, and ... $$$$
Add to cookbook Rice-Crusted Pizza A fun and unique twist on pizza using rice as the crust. Enjoy this main dish ... $$$$
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ... $$$$
Add to cookbook Savory Bread Pudding with Kale and Butternut Squash Bread, cheese, and kale make up this savory bread pudding. Bake ahead of time and slice ... $$$$
Add to cookbook Scalloped Potatoes II Enjoy this classic potato dish along side green or orange veggies to keep your plate colorful. $$$$