Add to cookbook Broccoli Baked Potatoes Use those broccoli stalks in this dish instead of throwing them away. This makes a delicious ... $$$$
Add to cookbook Elaine’s Green-Mash Potatoes Since my family has an Irish ancestry, we first made this Green-Mash Potatoes Recipe for St. ... $$$$
Add to cookbook Herbed Spinach Quiche Portabella Caps Here's a savory, healthful, time-saving twist to breakfast quiche. Use portabella mushroom caps instead of high-fat ... $$$$
Add to cookbook Mango Cucumber Soup Sweet, ripe mangoes are the basis for this refreshing and quick chilled summer soup. It's a ... $$$$
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ... $$$$
Add to cookbook Savory Bread Pudding with Kale and Butternut Squash Bread, cheese, and kale make up this savory bread pudding. Bake ahead of time and slice ... $$$$
Add to cookbook Scalloped Potatoes II Enjoy this classic potato dish along side green or orange veggies to keep your plate colorful. $$$$
Add to cookbook Simple Stuffed Peppers These simple stuffed peppers are fun and flavorful. Use yellow, red, green, and orange peppers for ... $$$$
Add to cookbook Skinny Pizza Next time they ask for pizza, you can feel good about saying "yes!" Flour tortillas make ... $$$$
Add to cookbook Sweet Potato Pancakes with Balsamic Maple Mushrooms This healthful version of pancakes features the delicious goodness of mashed sweet potatoes and whole grains, ... $$$$
Add to cookbook Tic Tac Toe Veggie Pizza Let kids build mini pizzas. Top whole-grain pita with sauce and criss-cross of low-fat mozzarella cheese ... $$$$
Add to cookbook Vegetable Stroganoff This stroganoff starts with onion, garlic, carrots, zucchini, red bell pepper and basil combined with a ... $$$$
Add to cookbook Veggie Quesadillas This dish, full of veggies and cheese, is made with whole wheat tortillas. Top with salsa ... $$$$