Add to cookbook Black Bean Salsa This salsa uses fresh and canned vegetables that are available year-round and add flavor and beautiful ... $$$$
Add to cookbook Crispy Taquitos Fresh pico de gallo, cooked chicken, veggies, and cheese combine to make these tasty taquitos that ... $$$$
Add to cookbook Cucumber, Yogurt and Herb Dip Lemon and dill combined with low-fat yogurt make this a flavorful and healthy dip. Serve it ... $$$$
Add to cookbook Food Group Funny Face Let your kids create their own funny face using ingredients from all five MyPlate food groups. $$$$
Add to cookbook Sweet Potato and Apple Bake Enjoy the taste of fall with the combination of sweet potatoes and apples in this delicious ... $$$$
Add to cookbook Sweet Potato Casserole Cinnamon, nutmeg, and ginger combined with vanilla extract are a delicious backdrop for sweet potatoes. Use ... $$$$
Add to cookbook Sweet Potato Pie A delicious holiday favorite! You can use canned sweet potato if you don't have time to ... $$$$
Add to cookbook Tomato Basil Bruschetta This delicious appetizer is a great way to use ripe tomatoes and basil from your garden. ... $$$$
Add to cookbook Tostadas Delgadas Crisp tortillas, refried beans, and layers of fresh veggies make this a tasty and healthy vegetarian ... $$$$
Add to cookbook Tuna Veggie Antipasto Herbs really give this salad a real zest. Marinate overnight in the refrigerator to allow flavors ... $$$$
Add to cookbook Vegetable Medley with Salsa Dip Use this colorful veggie plate at your next party or gathering. $$$$