Add to cookbook Chicken Waldorf Salad This recipe is a perfect way to use leftover chicken. With just 15 minutes of prep ... $$$$
Add to cookbook Citrus Tuna Melt This warm toasted sandwich is easy to make. Our recipe uses one slice of bread per ... $$$$
Add to cookbook Cucumber, Yogurt and Herb Dip Lemon and dill combined with low-fat yogurt make this a flavorful and healthy dip. Serve it ... $$$$
Add to cookbook Potato Skins with Buffalo Chicken This lively dish gives a nod to buffalo chicken wings but without extra fat and calories. ... $$$$
Add to cookbook Roasted Brussels Sprouts, Potatoes, and Chicken A versatile, fall, baked dish, our tasty version features potatoes and Brussels sprouts. Other fall vegetables ... $$$$
Add to cookbook Simple Stuffed Peppers These simple stuffed peppers are fun and flavorful. Use yellow, red, green, and orange peppers for ... $$$$
Add to cookbook Spanish Omelet This recipe can be enjoyed for any meal of the day. Spice it up with your ... $$$$
Add to cookbook Strawberry and Banana Fruit Smoothie This quick and easy smoothie uses any of your favorite frozen fruits. It makes enough for ... $$$$
Add to cookbook Strawberry Mango Feta Toast Points Diced strawberries, mango, and fat-free feta cheese provide the perfect balance of sweet, savory, and tangy ... $$$$
Add to cookbook Tic Tac Toe Veggie Pizza Let kids build mini pizzas. Top whole-grain pita with sauce and criss-cross of low-fat mozzarella cheese ... $$$$
Add to cookbook Turkey and Cucumber Sandwich These sandwiches, flavored with herbs and spices, are sure to hit the spot. With whole grains, ... $$$$
Add to cookbook Zingy Lemon Chicken Pasta This creamy pasta dish with a hint of lemon is sure to be a family favorite. ... $$$$