Add to cookbook Apple Corn Chili This quick-fixing chili, with a base of sautéed, puréed red apples and yellow corn, is so ... $$$$
Add to cookbook Avocado, Potato, and Grilled Chicken Salad Fresh avocado with red potatoes, chicken, and a lemon-yogurt dressing are a winning combination for this ... $$$$
Add to cookbook Brunswick Stew This hearty stew makes 8 servings or you can double it for a crowd. Skip the ... $$$$
Add to cookbook Catfish Stew and Rice Chili and spice seasoning give this seafood stew a punch of flavor. Serve it with brown ... $$$$
Add to cookbook Chicken Club Salad This colorful chicken and pasta salad is served over lettuce or spinach to make a tasty ... $$$$
Add to cookbook Curried Squash Stew Curry powder and cinnamon give unique flavor to this zucchini, butternut squash, tomato, and bean stew. ... $$$$
Add to cookbook Grilled Lamb Salad Grilled lamb is delightful with any green salad, especially this Asian-inspired version. $$$$
Add to cookbook Sarah’s Spicy Curry Turkey Soup This turkey curry soup is a fun and flavorful dish to make with turkey dinner leftovers. ... $$$$
Add to cookbook Squash Soup Try this delicious soup with acorn squash, pumpkin, butternut squash, crookneck, or a unique variety of ... $$$$
Add to cookbook Taco Salad Add some low-sodium taco seasoning to spice up this ground beef and bean taco salad. $$$$
Add to cookbook Vegetable Soup with Chicken This soup can be prepared quickly in one pot for lunch or dinner. Adapted from a ... $$$$
Add to cookbook Vegetarian Chili This delicious chili packed full of veggies, beans, and spices is fast enough for a weeknight ... $$$$
Add to cookbook Vidalia Onion and Tomato Salad with Grilled Tuna Sweet Vidalia onions come into season in mid-April. Pair them with tomatoes for this light summer ... $$$$