Add to cookbook Apple-Sage Wild Rice Stuffing This tasty wild rice dish starts with sautéed celery and onions mixed with sweet apples and ... $$$$
Add to cookbook Black Bean Quesadillas Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a ... $$$$
Add to cookbook Colorful Quesadillas Use fresh or frozen spinach and red peppers, or try adding your own colorful vegetables in ... $$$$
Add to cookbook Easy Eggplant Stir Fry Fresh vegetables are cooked in one pan to create a flavorful side dish. $$$$
Add to cookbook Fresh Tomato Sauce Fresh vegetables are cooked with herbs to create a flavorful and savory sauce for pasta, and ... $$$$
Add to cookbook Gingery Quinoa with Green Beans Fresh green beans work well when they’re in season. If they’re not, try frozen in this ... $$$$
Add to cookbook Polenta with Pepper and Cheese Enjoy this creamy and flavorful dish, packed with cheese, beans, peppers, and corn. $$$$
Add to cookbook Pupusas Revueltas This recipe is lower in saturated fat than traditional pupusas, but are still loaded with flavor! ... $$$$
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ... $$$$
Add to cookbook Turkey Pinwheel Appetizers Colorful tomatoes and spinach make these appetizers festive enough for your next party or potluck. $$$$
Add to cookbook Veggie Quesadillas This dish, full of veggies and cheese, is made with whole wheat tortillas. Top with salsa ... $$$$
Add to cookbook White Bean Bruschetta Try this tasty bruschetta with crispy bread topped with white beans, tomatoes, and spices. Served as ... $$$$