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MyPlate Message Toolkit for Professionals

The 2015-2020 Dietary Guidelines for Americans recommends that nutrition and health professionals help people find a healthy eating pattern that works for them and includes a variety of food and beverages within an appropriate calorie level. For maximum impact, consumers need to hear the MyPlate messages from multiple sources in a variety of settings.

The MyPlate Message Toolkit for Professionals was created to enlist health professionals and partners in amplifying the key consumer messages from the Dietary Guidelines. This online toolkit includes graphics, sample social media, videos, and links to more information for each of the key messages.

Click on a message below to access tools that will help you share information from the Dietary Guidelines with your patients, clients, and peers.

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Find your healthy eating style and maintain it for a lifetime

Vegetables

Make half your plate fruits and vegetables: vary your veggies

Fruit

Make half your plate fruits and vegetables: focus on whole fruits

Grains

Make half your grains whole grains

Dairy

Move to low-fat or fat-free milk or yogurt

Protein Foods

Vary your protein routine

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Make small changes