Yogurt Popsicles
This is a refreshing and flavorful frozen treat that would be perfect on a hot day -- or even on a cold day.
Ingredients
- 6 us fluid ounces frozen orange juice concentrate, thawed
- 2 cups yogurt, low-fat vanilla
- 12 paper cups (3-ounce)
- 12 wooden sticks
- aluminum foil
Directions
- Wash hands with soap and water.
- Pour yogurt into melted juice concentrated and stir until smooth.
- Place cups together on a baking sheet.
- Pour yogurt/juice mixture into paper cups.
- Cover the cups with a sheet of aluminum foil.
- Insert stick for each popsicle by making a slit in foil over the center of each cup.
- Freeze popsicles until firm.
- Run warm water on the outside of each cup to loosen each popsicle from the cup.
Notes
Learn more about oranges.
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Colorado State University