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Deep Dish Apple Cranberry Pie

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Deep Dish Apple Cranberry Pie
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Deep Dish Apple Cranberry Pie
En Español

Fivestar Rating
(90 votes)
Recipe Total Cost
  • Makes: 10 servings

Cranberries and apples are the perfect combination for this delicious homemade dessert.

Ingredients

  • 4 apples (large, peeled, cored, and sliced)
  • 2 1/2 cups cranberries (fresh or frozen)
  • 3/4 cup sugar
  • 1/4 cup flour (all purpose)
  • 1 teaspoon apple pie spice
  • 1 pie crust (prepared)

Directions

1. Stir all ingredients (except for the pie crust) together in a medium sized mixing bowl and place in a 10-inch deep dish pie pan.

2. Place one pie crust on top of the fruits. Cut 3 or 4 slits to allow the steam to escape.

3. Bake at 375 degrees for about an hour. Serve warm. Refrigerate any leftovers.

Notes

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Source: Food and Health Communications, Inc.,
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Nutrition Information

Serving Size: 1 slice, 1/10 of recipe (142g)
Nutrients Amount
Total Calories 158
Total Fat 1 g
Saturated Fat 0 g
Cholesterol N/A
Sodium 15 mg
Carbohydrates 37 g
Dietary Fiber 4 g
Total Sugars 27 g
Added Sugars included 14 g
Protein 1 g
Vitamin D 0 mcg
Calcium 11 mg
Iron 0 mg
Potassium 137 mg
N/A - data is not available
Nutrients Amount
Total Calories 158
Total Fat 1 g
Saturated Fat 0 g
Omega 3 - EPA 0 mg
Omega 3 - DHA 0 mg
Carbohydrates 37 g
Dietary Fiber 4 g
Total Sugars 27 g
Added Sugars included 14 g
Protein 1 g
Minerals
Calcium 11 mg
Potassium 137 mg
Sodium 15 mg
Copper 53 mcg
Iron 0 mg
Magnesium 8 mg
Phosphorus 22 mg
Selenium 1 mcg
Zinc 0 mg
Vitamins
Vitamin A 4 mcg RAE
Vitamin B6 0 mg
Vitamin D 0 mcg
Vitamin E 1 mg
Vitamin K 4 mcg
Thiamin 0 mg
Riboflavin 0 mg
Niacin 0 mg
Choline 6 mg
Note: only nutrients that are available will show on this display

MyPlate Food Groups

MyPlate Food Groups
Fruits
1 cups
Grains
1/4 ounces
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