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Apple Chunk Cake

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Apple Chunk Cake
En Español

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  • Makes: 12 servings

Chunks of juicy apples fill this cake and fresh apples decorate the top.

Ingredients

  • 1 1/4 cups sugar
  • 1/4 cup vegetable oil
  • 2 egg
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 2 cups apple (diced, chunks)
  • 1/4 cup applesauce (unsweetened)
  • 2 cups apple (sliced, to place on cake)

Directions

1. Preheat oven to 350° F.

2. In a large bowl, mix sugar, oil and eggs together. Beat well.

3. In a separate bowl, combine flour, salt, cinnamon, and baking soda. Add to egg batter and mix well.

4. Add apple chunks and applesauce to the batter. Stir to combine.

5. Coat a baking pan with vegetable oil spray, and pour in batter. Bake until done, about 1 hour.

6. Place apple slices on top of apple cake and serve.

Notes

Learn more about apples.

Source: San Francisco Department of Public Health,
Chinatown Public Health Center.
Healthy & Delicious--Simple Ways to Low Fat Chinese Cooking

Nutrition Information

Serving Size: 1 piece (1 1/2 " x 2") (114g)
Nutrients Amount
Total Calories 240
Total Fat 6 g
Saturated Fat 1 g
Cholesterol 31 mg
Sodium 312 mg
Carbohydrates 45 g
Dietary Fiber 2 g
Total Sugars 27 g
Added Sugars included 20 g
Protein 3 g
Vitamin D 0 mcg
Calcium 14 mg
Iron 1 mg
Potassium 98 mg
N/A - data is not available
Nutrients Amount
Total Calories 240
Total Fat 6 g
Saturated Fat 1 g
Monounsaturated Fat 2 g
Polyunsaturated Fat 2 g
Linoleic Acid 2 g
α-Linolenic Acid 0 g
Omega 3 - EPA 0 mg
Omega 3 - DHA 5 mg
Cholesterol 31 mg
Carbohydrates 45 g
Dietary Fiber 2 g
Total Sugars 27 g
Added Sugars included 20 g
Protein 3 g
Minerals
Calcium 14 mg
Potassium 98 mg
Sodium 312 mg
Copper 55 mcg
Iron 1 mg
Magnesium 9 mg
Phosphorus 45 mg
Selenium 10 mcg
Zinc 0 mg
Vitamins
Vitamin A 15 mcg RAE
Vitamin B6 0 mg
Vitamin B12 0 mcg
Vitamin C 3 mg
Vitamin D 0 mcg
Vitamin E 1 mg
Vitamin K 6 mcg
Folate 66 mcg DFE
Thiamin 0 mg
Riboflavin 0 mg
Niacin 1 mg
Choline 29 mg
Note: only nutrients that are available will show on this display

MyPlate Food Groups

MyPlate Food Groups
Fruits
1/2 cups
Grains
1 1/4 ounces
Protein Foods
1/6 ounces

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