Add to cookbook Easy Chicken Pot Pie Leftover chicken and frozen veggies help this chicken pot pie come together quickly. $$$$
Add to cookbook Easy Red Beans and Rice This flavorful dish is traditionally eaten on Monday nights in many homes and uses dry beans, ... $$$$
Add to cookbook Glazed Meatloaf This family favorite is flavored with garlic, thyme, tomato paste, and mustard then coated with a ... $$$$
Add to cookbook Julia’s Sautéed & Steamed Collards Collards are an all-time favorite side to any meal. This recipe starts with tender collards and ... $$$$
Add to cookbook Pasta Bolognese This rich red sauce combines ground beef, carrots, celery, onion, and tomatoes with a touch of ... $$$$
Add to cookbook Pasta with Chickpeas, Tomato, and Spinach Chickpeas, tomatoes, spinach, and a hint of rosemary make this delicious pasta dish. Served warm with ... $$$$
Add to cookbook Roasted Tomatoes with Herbs For a delicious way to enjoy heirloom tomatoes in peak season, here is a great recipe ... $$$$
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ... $$$$
Add to cookbook Sweet Potato Casserole Cinnamon, nutmeg, and ginger combined with vanilla extract are a delicious backdrop for sweet potatoes. Use ... $$$$
Add to cookbook Sweet Potato Hash with Egg The unique hash is made with sweet potatoes sautéed with chicken sausage, onion, bell pepper, and ... $$$$
Add to cookbook Sweet Potato Pancakes with Balsamic Maple Mushrooms This healthful version of pancakes features the delicious goodness of mashed sweet potatoes and whole grains, ... $$$$
Add to cookbook Sweet Potato Pie A delicious holiday favorite! You can use canned sweet potato if you don't have time to ... $$$$
Add to cookbook White Bean Bruschetta Try this tasty bruschetta with crispy bread topped with white beans, tomatoes, and spices. Served as ... $$$$